Here’s our week . . .
I tried out a new recipe, Coconut Shrimp Noodles. You put the sauce and the noodles in one pot and cooks together without draining. It was delicious. If you are making this with kids, I would leave out the chili-garlic sauce. One morning we got donuts. It was a good morning.
On Sunday, I made biscuits and gravy. I’ve been craving this for about a month.
I finally completed a project.
Fennel and Blood Orange Salad.
Brooks made a cactus.
New lunches for a new week.
Lemon and Raspberry Hearts.
I love making them giggle.
Its taking over. In a few weeks, my feet will be gone.
We got gold! We’ve started to take the boys to a Saturday sports class at our local community center.
Nature’s ombre – blood oranges.
Apple Jalapeno Jelly on biscuits.
Breakfast with this guy.See you next week!